a journey of transformation
After we left Oudtshoorn we drove down the N12 towards George. After a couple of missed turns and backtracking we got on the right road to do a little wine tasting. We were looking for Herold Wines, a small vineyard off the beaten track…WAY off the beaten track, as in there was no physical address,…
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Saturdays for me mean Old Biscuit Mill for breakfast/brunch. Old Biscuit is like an outdoor market/shopping center, but on Saturdays, there is a whole section of food vendors, and the food is EXCELLENT for a food-lover like myself. I always tell myself I’m going to try new things when I go, but there are certain…
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Today was an impromptu eat-out-food-day. It started with a vegan popsicle in the French Quarter at a place called Meltdown–it was strawberry cardamom flavored. It was a little lacking in cardamom flavor, but it was still great nonetheless. The aim of the afternoon was to go see the Naval ships (it’s fleet week), but after standing…
Read MoreWell I meant to blog throughout Mardi Gras, but anyone who’s been here during that time knows how chaotic a time period that is, especially when it’s your first time me like it was for me. In short, it was so much fun; unlike anything I’ve ever experienced. But, I am still paying for all…
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