Days 1 & 2: October 14 – 15

My Real 90 Day Fiancé: October 14 – 15, 2014 Today has been a whirlwind of emotions. It started with the nerve wracking drive to the airport. Over the past 10 months I’ve dreamed of this momentous occasion when I would watch him walk through the airport gate, heavy with anticipation of his facial expression when…

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Thursday’s Gourmet Food Night

Today was an impromptu eat-out-food-day. It started with a vegan popsicle in the French Quarter at a place called Meltdown–it was strawberry cardamom flavored. It was a little lacking in cardamom flavor, but it was still great nonetheless. The aim of the afternoon was  to go see the Naval ships (it’s fleet week), but after standing…

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Let’s talk about food…

Most of the daily cuisine is arroz and feijão (rice and beans) with macarrão (spaghetti noodles) and sometimes verdaduras (vegetables: but this means like some tomato, iceberg, onions, potatos, carrots, or beets, not all but in different combinations) Juice and fruit here is GREAT!! I wish we had fruit this good in the states: Juices/drinks:…

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